I cooked the Navy beans first in the Instant Pot, using tomato juice instead of water, then poured in all the other ingredients, like,
- Kidney beans
- Lentils
- Diced Tomatoes
- Corn
- Diced Onion
- Diced Bell Pepper
- A Chili mixture
- Diced Turkey burgers
- A variety of spices
I let it boil for about 20 minutes then put it on slow cook for 3 hours. Of course, it did not taste like regular chili cause I used turkey instead of hamburger but it was still pretty good.
I divided the soup into three containers, froze one and put the other two in the fridge. Each container serves two meals.
No comments:
Post a Comment