My wife and I have a small garden every summer that consists ofd squash, zucchinis, cucumbers, peppers, and tomatoes. We did not use a tiller to break up the ground but built boxes out ot 2X6's and each box is devoted to each vegetable. we plant about 9 of each...
And, we have a dehumidifier in the basement that pulls out the water from the moisture that we use to water our garden each day... do we save any money between using water from the city or buying electricity to operate the dehumidifier... not sure, and don't really care. With an abundance of squash, zucchini, and cucumbers, I have created (not from any recipe just off the top of my head as the mood strikes me) the following soups:
First... is my cucumber soup...
- Dice up 4-6 cumcumbers
- 1 large onion
- 1-2 large tablespoon of minched garlic
- a ton of coarse pepper
- 1 frozen package of spinach artichoke dip
- 1/2 cup of Ranch Dressing
- Dice up 3-5 middle size zucchini
- Dice up 3-5 yellow squash
- Dice up 1 large onion
- Chop up 1-2 cups of mushrooms
- 1-2 large tablespoons of minced garlic
- 1 jar of spaghetti sauce or pizza sauce
- 1 package of Ramen Noodles - beef flavored






Conceptual image of randomly connected switches. (Alon Loeffler)




















